Sandwiches

Inspired by Argentine grill masters, tenderloin steak with smoked chimichurri in crisp baguette.

Smoky roast beef, french onion jam and pickle, arugula, and horseradish on our house bread, served with au jus and crispy frites.

Crispy fried chicken topped with vibrant Asian slaw, served on our house bread for a delightful fusion of textures and flavors.

A classic clubhouse with layers of grilled chicken, turkey bacon, lettuce, and tomato for a satisfying bite.

Grilled chicken and crisp bacon layered with iceberg and aged Parmesan, finished with silky house-made Caesar dressing on toasted focaccia bread.